Sidekicks Shrimp Ceviche

Recipe

Ingredients:

• 5 oz. raw shrimp, diced

• 3 tbsp. Sidekicks Salsa Verde

• 1 ½ tsp. salt

• ¼ cup lime juice

• 1 red pepper, roasted, diced

• 1 tbsp. olive oil

• Cilantro

Instructions:

1. Mix all ingredients in a (preferably) stainless steel bowl. Let it sit in your refrigerator overnight.

2. The next day, remove the shrimp, roasted peppers, and salsa from the liquid with a slotted spoon.

3. Plate, top with cilantro and serve.